Not sure I've written about Dogwood yet. But it's been a favortie for good cocktails in the area. Tonight I had a Percy's elixir. It's gin, gentiane-Quina, and chinato. I don't know what the heck that all means. I'm just drinking it. It's the bartenders recipe. Is her name Percy? I have not figured that out yet. They even have the "best" grilled cheese in the Bay, so they say. Which I have had. And it is pretty good! They even have a deli slicer. That means they are serious.
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